Traditional Foods – A Heritage of Our Taste and Culture!

Traditional foods are a heritage that carries the taste and culture of our roots!

This week, women in 5 Community Engagement Centers learned the art of preparing desserts, dairy products, pickled vegetables, and ajvar.

Activities occurred in Prizren, South Mitrovica, Istog, Malisheva and Klina.

Participants engaged passionately, sharing experiences and preserving tradition with love and creativity!